A NIGERIAN COOKING GHANA FUFU FOR THE FIRST TIME ON AN ISLAND IN WEST AFRICA

30 Views
Published
In this exciting video, join a Nigerian as she tries cooking Ghanaian Fufu for the first time on an Island in West Africa. Fufu is a popular West African dish made by pounding boiled cassava and plantain or yam into a dough-like consistency, often served with soup or stew.
Category
West African Food
Tags
ghanaian food, ghana food, african food
Be the first to comment